Current Opportunities

How to Apply

Please complete the Online Application Form. If you wish to send a cover letter, resume, or letters of reference, you may email us at human_resources@banffparklodge.com or you may send your package by mail to:

Banff Park Lodge
Attention: Human Resources
222 Lynx Street
P.O. Box 2200
Banff, Ab., Canada
T1L 1K5

Please contact Human Resources for more information.

We thank you for your application; however, only those applicants selected for consideration will be contacted.

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Alberta Hotel & Lodging Association

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Bow View Lodge Senior Front Desk Agent

Seeking full-time, permanent Senior Front Desk Agent, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Take, cancel and change room reservations, process telephone calls
• Provide information on hotel facilities and services, provide general information and services required for guests with special needs
• Customer service oriented work with minimal supervision
• Clerical duties (i.e faxing, filing, photocopying)
• Reading text, document use, numeracy, writing, communication, working with others and problem solving
• Decision making, critical thinking job task planning and organizing

Ideal Candidate

• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Bow View Lodge Housekeeping Room Attendant

Seeking full-time, permanent Room Attendants, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated, based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Sweep, mop and wash floors, dust furniture, vacuum carpeting, make beds and change sheets, distribute clean towels and toiletries
• Stock linen closet, clean and disinfect bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
• Provide basic information on facilities, pick up debris and empty trash containers, wash windows, walls and ceilings
• Maintain a clean and safe work environment

Ideal Candidate:

• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Homestead Inn Housekeeping Room Attendant

Seeking full-time, permanent Room Attendants, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Sweep, mop and wash floors, dust furniture, vacuum carpeting, make beds and change sheets, distribute clean towels and toiletries
• Stock linen closet, clean and disinfect bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
• Provide basic information on facilities, pick up debris and empty trash containers, wash windows, walls and ceilings
• Maintain a clean and safe work environment

Ideal Candidate:

• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Overnight Bell Person

Seeking one full-time, permanent Overnight Bell Person, required to work evening shifts (11PM-7AM), weekends and holidays with opportunities for overtime. The wage starts between $11.00-$12.00 per hour for 32-40 hours per week.

Duties Include (but are not limited to):

• High standard of customer service
• Ability to work in a team environment
• Knowledge of the hotel and surrounding area
• Must have a valid class 5 drivers license

Ideal Candidate:

• Has 1 to 2 year previous hotel front desk or reservation experience
• Is a capable multi-tasker with a keen attention to detail
• Has a professional, yet friendly, personality and demeanor in person and over the telephone
• Has excellent English comprehension and communication skills; a second language is an asset as we welcome many international guests
• Has experience working with Microsoft Office


Apply Now

Laundry Attendant

We are currently seeking two full-time, permanent Laundry Attendants, required to work day shifts, evening shifts, weekends and holidays. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):

• Check finished dry-cleaned or laundered articles to ensure that establishment standards are met
• Record damage or improper cleaning or laundering of articles, assemble and bag finished articles
• Operate in house washer/dryer units
• Assist with the pickup and return delivery of laundry to and from two adjacent hotel properties

Ideal Candidate:

• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Valid Drivers License is required
• Experience is an asset


Apply Now

Dishwasher

Seeking full-time, permanent Dishwashers, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):

• Ensure clean and sanitary conditions of dishwashing areas and relative kitchen spaces
• Provide clean dishes, cutlery, baking & buffet equipment
• Consistently offers professional, engaging and friendly service
• General cleaning - mopping, sweeping, scrubbing, cleansing, polishing

Ideal Candidate:

• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 30 pounds
• Physically able to carry out the demands of the position including pushing, pulling, bending, and heavy lifting for long periods of time


Apply Now

Chinook Restaurant Food & Beverage Server

Seeking full-time, permanent Servers, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience for 32-40 hours per week.

Duties Include (but are not limited to):

• Present bills to customers and accept payment
• Describe menu items including daily specials for customers, advise on menu selections
• Describe and advise on wine selection, present, and serve wine in appropriate wine glassware
• Flexible schedule required

Ideal Candidate:

• Previous experience required
• Alberta Pro Serve
• Has a dynamic personality and excellent customer service skills
• Shows strong leadership and interpersonal skills with an aptitude for training
• Brings a positive attitude and strong teamwork abilities


Apply Now

Chinook Restaurant Supervisor

40 hours per week, bonus, gratuities, other benefits, medical benefits, dental benefits, life insurance benefits, group and vision care.

Duties include:

  • Improving service and profitability
  • training of new staff and ongoing training of existing staff
  • Supporting other staff by taking a hands-on approach to ensure great customer service

The ideal candidate:

  • Has a minimum of 1 year of food and beverage supervisor experience
  • Has a dynamic personality and excellent customer service skills
  • Shows strong leadership and interpersonal skills with an aptitude for training
  • Brings a positive attitude and strong teamwork abilities

Apply Now

Main Kitchen Line Cook

Seeking a full-time, permanent Second Cook, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):

• Ensuring that food is properly stored and handled at all times
• Ensuring that the quality and quantity of food prepared meets hotel standards
• Managing a clean, sanitized work station during and at the end of shift
• Ensuring that food waste and spoilage are kept to a minimum

The ideal candidate:

• Reliable and can commit to at least 6 months
• Aspiring to become an apprentice
• Experience in a hotel restaurant cooking is an asset
• Prepares high quality food and follows superior sanitation standards
• Is physically capable of lifting and carrying heavy items and standing for long periods of time
• Is a team player, able to work in close conditions with several other people


Apply Now

Housekeeping Room Attendant

Seeking full-time, permanent Room Attendants, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The wage will be negotiated based on experience, for 32-40 hours per week.

Duties Include (but are not limited to):

• Sweep, mop and wash floors, dust furniture, vacuum carpeting, make beds and change sheets, distribute clean towels and toiletries
• Stock linen closet, clean and disinfect bathrooms and fixtures, handle and report lost and found items, attend to guests’ requests for extra supplies
• Provide basic information on facilities, pick up debris and empty trash containers, wash windows, walls and ceilings
• Maintain a clean and safe work environment

Ideal Candidate:

• Must be able to stand for long periods of time
• Must be capable of lifting and carrying up to 20 pounds
• Must follow grooming standards
• Experience is an asset


Apply Now

Chef De Partie

Seeking a full-time, permanent Chef De Partie, required to work day shifts, evening shifts, weekends and holidays with opportunities for overtime. The salary for this position is based on experience, 32-40 hours per week.

Duties Include (but are not limited to):

• Plan and direct food preparation and cooking activities for a formal hotel dining room
• Estimate food requirements, prepare and cook meals and specialty foods including dishes for customers with food allergies or intolerances
• Instruct cooks in preparation, garnishing and presentation of food and in new cooking techniques
• Plan menus, ensure quality of food and portion control and create new recipes
• Requisition food, kitchen supplies and equipment
• Supervise cooks and kitchen staff

Ideal Candidate:

• Cook trade certification required from a recognized vocational or technical college
• Three or more years’ experience in commercial cooking
• Fluent in English language (orally and written, and accurate numeracy)
• Working with others and supervising in a team environment
• Must be bondable
• Must possess good sense of taste, good health and stamina, excellent hand eye co-ordination, good math skills, good memory for details, and be artistic and have a creative talent
• Must have excellent communication skills, interpersonal skills and team building skills
• Must have excellent organizational skills and maintain a calm demeanour


Apply Now